Ristorante
Description
The old inn’s restaurant is a very charming and romantic place where it is possible to have dinner by candlelight, and taste genuine local food in front of the beautiful eighteenth-century fireplace in the grandmother Melania’s little privè dining room, or in the podestà’s dining room, or in the main dining room. The owner of the inn: Ariella Sacchi is also a prize-winning chef and prepares delicious dishes based on local food:
omelette with mushrooms, mixed crostini, "piccatine" with melted cheese and walnuts, homemade pasta (tagliatelle, gnocchi, etc.), risottos, char-grilled local food, salmi wild boar, etc. Besides, in season, our menu comprises dainty white truffle, game, and mushrooms. We’ve also a select cellar and you’ll taste excellent wines. Open for lunch and dinner. Our guests can request the half board to have dinner tasting local food by candlelight.
